CREMANT DE LOIRE
Crémant de Loire
The particularity of this Crémant de Loire lies in the blend of three grape varieties that compose it: Chardonnay, Chenin and Cabernet Franc.
Manual harvesting, traditional method and 20 months minimum aging on laths give it finesse and aromatic complexity.
Tasting Note
Its golden robe will seduce you as much as the fineness of its bubbles and its fruity nose with white flower notes.
Food Pairing
To drink as an aperitif or with dessert.
Serving temperature: 10°C